Large organizations employ food supplies administrators to cater for food needs of their employees. Food supplies administrator is responsible for food arrangements and vendor tracking. They are expected to be aware of food vendors in the market and secure supplies to the organization the quality food at competitive prices. They are also responsible for quality management of the food and any issues related to caterers. They usually report to administrative head of the organization. They supervise other administrative staff that are related to food supplies department and maintain smooth functioning of the canteen. Food supplies administrator can also work for large hotels where they take the task of stock in charge. They maintain the stocks and relevant records such as purchase order etc. They should be knowing federal regulations with respect to quality control in food.
Food supplies administrator CV is helpful for all people who have knowledge administration and are aware of quality control for food.
Food Supplies Administrator CV Format
122, Scott Jr Street,
The United States of America
Mobile No: +1 996 28 30 12 2
Telephone Number: + 1 270 447 9459
Career Objective: I am looking for role as food supplies administrator in reputed organizations. I have done course on nutritional food and have undergone quality control certifications.
2008 – 2009: ABC Software Providers, Florida
I have worked as Food Supplies Administrator with ABC Software Providers, Florida. As a Food supplies administrator I was in charge of quality control and hygiene maintenance in the cafeteria. I conducted frequent food inspection and interacted with vendors about quality of service.
2006 – 2007: XYZ IT Company, Arizona
I have worked as Assistant Food Supplies Administrator in XYZ company and My role was to assist the Food Supplies Administrator.
2001 – 2003: BS in Business Management – Accounting, University of Massachusetts Dartmouth
2004 – 2005: Masters Degree in Office Administration, University of California
I have represented Florida in state level culinary competitions.
I will provide references on request.